Authors:
Historic Era:
Historic Theme:
Subject:
October 1956 | Volume 7, Issue 6
Authors:
Historic Era:
Historic Theme:
Subject:
October 1956 | Volume 7, Issue 6
It’s the snugness that makes the valley. On both sides blue mountains hem it in, brooding over the farmhouses like a mother hen blooding over her chicks. There is a time, just when the sunlight touches the crest of the Blue Ridge, when there is too much beauty for believing. This is land to come to and not leave. The Indians loved it, and named it Shenandoah —“Daughter of the Stars.” They came to hunt in the thick green foliage, to drink the cool water, and to make up poetic stories that expressed their love for the valley.
It’s the snugness that makes the valley. On both sides blue mountains hem it in, brooding over the farmhouses like a mother hen blooding over her chicks. There is a time, just when the sunlight touches the crest of the Blue Ridge, when there is too much beauty for believing. This is land to come to and not leave. The Indians loved it, and named it Shenandoah —“Daughter of the Stars.” They came to hunt in the thick green foliage, to drink the cool water, and to make up poetic stories that expressed their love for the valley.
White men, coming first in the late Seventeenth Century, found grass growing from the limestone soil so high that they could tie it across their saddles. Many kinds of people came to settle. In the northern portion were Palatinate Germans, Mennonites. and Lutherans. Farther south were the Scotch-Irish, a brave and iron-veined people, who had such a fear of God that it left no room in their hearts for fear of any man. They liked this land, this gateway to the West. Fifteen hundred feet above sea level, with a brisk, pleasant climate, it was ideal for stock, grain, orchards, and tobacco. Settlers could stand on the crest of the Blue Ridge, wash their faces in the clouds, and look out over miles of land as bonny as that of Scotland.
This is the story of a Scotch-Irish family that came, and one member of it who changed our agricultural history.
Like many a Shenandoah saga, this begins not in the lonely valley, but in crowded Philadelphia. In the spring of 1735 Thomas McCormick and his wife Elizabeth Carrutli disembarked there and set out to make a new home in Cumberland County, Pennsylvania. They eked out a living and brought five sons into the world. The filth, Robert, fought with Washington’s army against the British, returned home to marry Martha Sanderson, and then set off to the Virginia frontier. Hallway up the valley he found the right place, rolling fields into which he wanted his wooden plow to bite.
Though it was only 1779, the land had already had lour owners. Benjamin Borden, was the first; he obtained a grant of 100,000 acres in 1737 and opened the area for white settlement. Borden sold a portion of the tract to Tobias Smith, who in turn