Authors:
Historic Era:
Historic Theme:
Subject:
October/November 1980 | Volume 31, Issue 6
Authors:
Historic Era:
Historic Theme:
Subject:
October/November 1980 | Volume 31, Issue 6
Of the two great wars of our century, we naturally remember the more recent one most vividly, and, in moments of crisis, we look to it for lessons in fighting—or avoiding—another war. From time to time, most often when the Soviet Union makes one obnoxious move or another into someone else’s country, we are reminded of the “Lesson of Munich,” when British Prime Minister Neville Chamberlain is said to have met Hitler’s aggression with “appeasement” and so to have helped to bring on the Second World War. But now, some scholars are arguing that taking a hard line is not so likely to check aggression as it is to make the world repeat the tragedy of the First Great War. The causes of World War I, as Woodrow Wilson said at the time, ran “deep into all the obscure soils of history.” That great and terrible war— which cost the lives of 8,000,000 soldiers and 13,000,000 civilians, which left 21,000,000 soldiers wounded, mutilated, or spitting blood from gas attacks, which finished the destruction of the Russian, German, Austro-Hungarian, and Turkish empires and began the bankrupting of the British Empire that the Second World War completed, and did all this for no discernible advantage to any of the participants—was the culmination of forces both enormous and trivial. Nineteenth-century Europe, fueled by industrial revolution and the riches of imperialism, had grown extraordinarily prosperous. The population of Europe had doubled; trade expanded; technology was an unmixed blessing; national economies expanded and expanded again. New nations emerged—Bismarck’s Germany and Garibaldi’s Italy among them—and even newer ones struggled to emerge. National pride was at a fever pitch. Unfortunately, all this high-spirited prosperity was based on an economy that, like a bicycle, had to keep going to keep from falling. For raw materials, and especially for food, Europe was dependent upon outsiders. When the United States increasingly came to need its own wheat to feed its own growing population, prices rose in Europe; and an anxiety spread across the Continent about the cost of food in much the way that, in the 1970’s, anxiety arose over the disruption of increasing oil prices. This general sense of unease occurred amidst a tangled and touchy political rivalry that dated back some decades, too. Germany was the most powerful state in Europe—made so by Bismarck, partly at the expense of France. In the Franco-Prussian War of 1870–71, Germany had taken Alsace-Lorraine from France, and France would never forget it. Fearing this bitterness of the French, Bismarck secured his position by entering into a Triple Alliance with Austria-Hungary and the newly united Italy. At the same time, the British felt that the Anglo-German rivalry was the international rivalry, and the British tended to see every mishap that occurred to them as German-inspired. The Germans, for their part, saw British plots everywhere; and, in general, the British and the Germans behaved rather like the